Tapas
Tapas are served only on the ground floor, on the terrace or at the bar, without prior reservation.
Spanish potato salad with king prawns and pickles
.
10 €
Homemade pickled mussels and corn tortilla chips
.
10 €
Homemade tuna belly confit on roasted peppers and olive emulsion
.
10 €
Marinated tuna tataki with wasabi mayonnaise
.
12 €
Salmon tartare with avocado and mango vinaigrette and yoghurt with peppermint
.
12 €
Fried calamari with lemon jam
.
12 €
Iberian ham croquettes
.
10 €
Garlic prawn fritters with parsley alioli
.
12 €
Crispy chicken saam, spicy curry mayonnaise and coriander
.
12 €
Pork rinds, guacamole and lime onion
.
10 €
Melted Divirín cheese with tomate chutney
.
16 €
Madrid-style fried potatoes in a spicy tomato sauce
.
8 €
Potato chip cone
.
2,5 €
Olive cone
.
2,5 €
Creamy cheesecake with red berry jam
.
7 €
Gooey chocolate cake with hazelnuts
.
7 €
Coconut flan with mango coulis
.
6 €
Cold coconut and mint soup with caramelised pineapple
.
6 €
Ice cream (vanilla, chocolate, cheese or mocha marbled)
.
6 €
Coffe with ice cream
.
5 €
Scotish coffe
.
7,5 €
Espresso with condensed milk
.
3 €
Carajillo or coffee with liquor
.
4 €
VAT included
TAKE AWAY service available (1 € / container).
We can adapt our menu to CELIACS, please ask your waiter.
