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ABRA Menu

Table reservations are for enjoying our set menus. Dishes to share and small bites are served only on the ground floor, terrace, or bar, with no reservation required.

HALF MENU

Choose a starter or a main course + 1 piece of bread + dessert + coffee or tea + drink*

25 € / person

Individual menu; cannot be shared

FULL MENU

Starter + main course + 1 piece of bread + dessert + coffee or tea + drink*

35 € / person

Individual menu; cannot be shared

*½ bottle of water + ½ bottle of Viña Arnaiz (Rioja, Ribera or Rueda) or ½ bottle of Moscato or ½ bottle of Cava Jaume Serra Brut Nature, or a soft drink, or a draught beer (1870; Amstel Radler o Amstel Oro).
The drinks included in this menu are only for consumption during dinner, not as an appetiser, nor to take away.

Starters
Sin gluten Carbonara aubergine
Sin gluten Tomato tartare with white garlic and basil ice cream
Sin gluten Spanish potato and shrimp salad with tuna and kimchi sauce
Sin gluten Batayaki cauliflower
Lettuce hearts with fine herbs crème fraîche and garlic bread
Sin gluten Crusted egg over light potato cream, mushrooms, pancetta, and Parmesan
Sin gluten Marinated salmon with miso and ponzu sauce
Sin gluten Rockfish and seafood stew
Sin gluten Duck breast tataki with pistachio vinaigrette
Sin gluten Salt-baked red prawns with pocha beans
Chorizo bolognese rigatoni with Parmesan
Main_courses
Sin glutenRice dish of the day, Llauna-style (serves 2)
Sin gluten Confit cod loin with curried chickpea, ground spices, and seeds
Sin gluten Salt-baked seabass, roasted leeks, and pickled vegetables sauce
Sin gluten Grilled hake with a pilpil sauce made from its heads
Jiangxi-style steamed pork belly
Sin gluten Adobo short rib with chipotle
Sin gluten Braised and glazed pork cheeks, potato, and apple parmentier
Sin gluten Beef entrecôte with green peppercorns sauce and mushroom duxelle
XL truffle cannelloni with foie gras and port sauce
Sin gluten Stew of pig’s snout, jowl and trotters in Vizcaina sauce
Sin gluten Steak tartare with crispy rice
Desserts
Sin glutenBasque cheesecake with passion fruit ice cream
Sin gluten Skillet brownie with vanilla ice cream and chocolate sauce
Sin gluten Creamy rice pudding caramelised with orange and extra virgin olive oil
Pistachio tiramisu
Lemon pie
Sin gluten Spanish style Peach Melba
Sin gluten A selection of mature cheese from Pasiego valleys
Sin gluten Trio of artisanal ice creams

Sin glutenSIN GLUTEN / GLUTEN FREE

We have an allergen list available; please, ask the waiter

VAT included

This menu is available for a maximum of 11 guest in total.
For a larger groups please have a look at our Large Group Menu.

Terrace charge: +10%

TAKE AWAY service available (1 € / container).

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