ABRA Menu
ABRA DAY MENU
Lunch menu. Can not be shared.
Includes: bread, a starter, a main course, a dessert and a coffee or infusion, ½ bottle of water and ½ bottle of Viña Arnaiz (Rioja, Ribera or Rueda) or ½ bottle of Cava Jaume Serra (Brut Nature).
*Does not include beer or soft drinks
Our salad salad with prawns and pickles
Lettuce salad, pickled chicken, must reduction and grapes
Candied leeks, chickpea hummus, beet toffee and hazelnuts
Mellow seafood rice with mussels and shrimps
Beef oxtail rice with artichokes and mushrooms
Chickpeas stewed with octopus, squid and squid ink
Roasted hake loin, creamy pumpkin and spinach pil pil pil
Taco of Roman style cod in tomato sauce with cachelos (a type of fish)
Cuttlefish sautéed with almonds, vegetables and potato foam
Veal round steak in plum and port sauce with celeriac purée
Meatballs with mushrooms and Iberian ham velouté
Beef entrecote with herb butter and french fries
Homemade dessert of your choice
Monday to Friday (except holidays)
30 €
Weekend (except holidays)
35 €
*Si desea cambiar el vino ofrecido en el menú por otro de esta carta, le descontaremos 5 € del precio de la botella elegida
ABRA NIGHT MENU
Dinner menu to share. Minimum 2 persons
Includes per person: bread, appetizer, four dishes to share, dessert and coffee or infusion, ½ bottle of water and ½ bottle of Viña Arnaiz (Rioja, Ribera or Rueda) or ½ bottle of Cava Jaume Serra (Brut Nature).
*Does not include beer or soft drinks
Appetizer
Our salad salad with prawns and pickles
Creamy croquettes of Iberian ham
Roman-style battered hake tacos with bell pepper jam and light aioli
Beef entrecote, fried potatoes, roasted peppers and cheese sauce
Individual homemade dessert of your choice
Sunday to Thursday
30 € / person
Friday, saturday and holiday eves
35 € / person
HOMEMADE DESSERTS
ABRA Day and Night Menu
Baked cheesecake with red fruit jam
Melted chocolate cake with hazelnuts
Coconut flan with mango coulis
Ice cream
CHILDREN MENU
Up to 12 years old. Individual menu. Cannot be shared.
Includes per child: a choice of menu, water or soft drink and bread.
MENU 1
Squid rabas, homemade croquettes of Iberian ham and french fries.
Chocolate cake or ice cream
Monday to Friday
(except holidays)
20 €
Weekend
(except holidays)
25 €
MENU 2
Matured beef entrecôte, Iberian ham croquettes and chips
Chocolate cake or ice cream
Monday to Friday
(except holidays)
25 €
Weekend
(except holidays)
30 €
VAT included
This menu is available for a maximum of 11 people. For a larger number of diners please consult our Group Menu.
We have TAKE AWAY service (1 € / container).
Our menu is adaptable for CELIACS, please consult us.
